Saturday, 2 March 2013

No Meat Challenge Day 6- Trying New Things

Although we said good riddance to veganism on day 3, I'm awfully glad that we are still veggies for the rest of the challenge. It has made us more adventurous in the kitchen. I love food and cooking but can get set in my ways. This week we opened one of Madhur Jaffrey's cookbook and tried a kidney bean curry. It was pretty good. However my favourite curry by far was one that we ate today. It was Madhur's hard boiled egg curry in a dehli sauce. It contained cream, chilis, tomatoes and yogurt and was very filling. I wish I had taken a picture. I'm pretty sure that if we hadn't tried the challenge, we would have never discovered how delicious egg curries could be!

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